Breakfast:
going simple this week..just a bunch of days with oatmeal, yogurt/toast etc.
Lunch:
Tofu mini quiche
baked potatoes with veggie chili and salad
aloo samosas with tumeric brown basmatti
"cheese" fondue with veggies, fruits, bread
"chicken" and mashed potatoes
overnight blackbeans in the slowcooker with honey cornbread
Dinner:
Vegetable fried rice-I swear we could eat this every week!
Honey baked lentils with salad
veggie stew
no hurry vegetable curry
crockpot tacos
bbq pulled pork-dh's meat night.
I am looking forward to food this week!
Sunday, March 07, 2010
Friday, March 05, 2010
On the.....
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