2 weeks ago, my friend Jamie had her bachelorette party. We started the night be dinner at Brick 29 Bistro. The atmosphere was nice. The server a bit harried and the menu full of dairy! ACK, I had a hard time finding something I could eat! But I did finally settle on the Mahi Mahi dish.
Flame broiled Mahi Mahi with cinnamon saffron jasmine rice. (they left the vanilla butter off for me!) with green beans and gala apple salsa.
The fish was a bit salty, but still so flavorful and cooked perfectly. I do think that the rice was the winner in this dish though. YUMMY! I could eat it again and again.
The night ended with a hilarious gift exchange and a yummy fondue party! Myself-I had the vegan chocolate and the best dipper was the pineapple-again. You just cannot beat pineapple dipped in chocolate!
Keep on the lookout for a new look! we will be changing our look and our name as I merge my crafty and family blogs really soon.